Parklands Motor Lodge sale to take advantage of New Zealand’s thriving tourism sector
At the southern end of Lake Taupo, Turangi is known as ‘The Trout Fishing Capital of the World’ and is in close proximity to the Whakapapa and Turoa ski areas, New Zealand’s largest catering for 10,000 skiers per day.
Resort Brokers NZ release their quarterly publication The Tourism Informer
The 'Small Business Brokering Office of the Year 2016' have released The Tourism Informer which is distributed to over 4,000 investors and industry participants in New Zealand.
Why hotels are getting on board with sustainable development
For a sizeable number of today’s one billion tourists, the prospect of pristine mountain slopes, sun-drenched beaches and nature at its best is worth traveling long distances for.
Marriott International on track for breakthrough year in Asia Pacific
On the back of a strong first quarter, Marriott International has announced that 2017 is on track for a progressive year in Asia Pacific with nearly 80 hotels targeted to open, bringing 19,000 new rooms to the region.
Regional New Zealand hotel sales signal rising demand
An Australian investor has purchased the 51-room Ambassador Hotel Hamilton, while an Auckland investor has bought The Park Hotel Ruapehu, an 82-room hotel in the central North Island’s National Park.
The Langham Auckland, one of New Zealand’s leading hotels will be rebranded as Cordis, Auckland
Cordis Hotels and Resorts is a new generation of selected upper upscale modern hotels by Langham Hospitality Group, which will see The Langham Auckland rebranded on 1st November 2017.
Hotel investors still on the lookout amid COVID-19 - CBRE Survey
The Australian hotel industry remains cautiously optimistic about medium-term investor appetite amid the COVID-19 pandemic, according to CBRE Research’s latest Hotel Market Survey.
Emerging 'dark kitchen' trend among food retailers - CBRE
As Australia’s hospitality retailers look towards delivery services to bolster business during the COVID-19 pandemic, CBRE has released a report on the emerging dark kitchen trend feeding Australia’s growing meal delivery economy.