Launceston's Peppers Silo Hotel steps up waste battle through FOGO
The Peppers Silo Hotel in Northern Tasmania is on track to divert about 24 tonnes of waste from landfill per year after adopting Launceston City Council’s Food Organics and Garden Organics (FOGO) system.
Queensland's Sanctuary Cove Resort launches holographic technology to meetings and events market
InterContinental Sanctuary Cove Resort has added innovative 3D holographic technology to its outdoor event production packages for corporate clients and group events.
Iconic Queensland lodge receives funding boost ahead of reopening
The Queensland State Government has announced a $50,000 contribution for the festival to celebrate the partial reopening of the Binna Burra Lodge in the Gold Coast Hinterland after it was ravaged by fire last year.
From left are Hilton South East Queensland Area General Manager Chris Partridge, Hilton Brisbane team member Sophie Dewhurst and Hilton Director of Operations Fabien Dewelle.
Hilton Brisbane shines at Food and Beverage Masters
Hilton Brisbane’s best and brightest have battled it out at the annual Hilton Australasia Food and Beverage (F&B) Masters in Brisbane, with one of the hotel’s three finalists taking away a top accolade.
More than 130 delegates gathered at the Pullman Melbourne on the Park last week for the Accor 2020 Pacific Franchise Hotel Conference, which included an awards ceremony.